Thursday, 12 July 2007

Date Loaf

Date Loaf

Place in a bowl:-

4 crushed weet bix
1 cup sugar
1 teaspoon bi carb soda
3 tablespoons melted butter or marg
1 cup chopped dates or prunes
(Walnuts can be added if desired)

Pour over this mix 1 cup of boiling water and allow to stand for 5 minutes.
Then add 1 – 2 beaten eggs. Mix well then add 1 cup of SR flour and mix well.

Bake in a loaf tin in a moderate oven for 40 – 50 minutes.
Great served with butter or lemon icing or just on it’s own.

6 comments:

Miscellaneous-Mum said...

Hello! thanks for visiting me blog. I'll keep reading - I always need ideas to feed my (picky) kids :)

Petula Wright said...

Your "daily feed" cartoon is hilarious! Thanks for the laugh -- I really needed it!

katef said...

Oh this sounds YUM! I am adding your blog to my list of recipe reads! thanks!

Kellie said...

Wow, Trish. I didn't even know this blog existed. How fab! I'm in food heaven! Love this recipe. xx

Marusya V said...

What a great recipe! Sounds yummy and easy to make. Thats what we are busy mums need;) Thanks for sharing!
xoxo
http://crashingred.com

MaidInAustralia said...

What a quick and easy recipe. This is definitely one for the lunch boxes. Thanks for sharing it!