Spinach pasta

Spinach Pasta

Pasta of your choice

• 1 packet of frozen spinach
• 200 grams of diced bacon
• small bottle of cream
• 1 cup grated cheese
• 2 cloves garlic
• small onion
• 1 tblspoon olive oil

1. Dice onion & garlic. Fry in olive oil in frying pan.
2. Add bacon. Fry a little.
3. Add spinach. Mix thoroughly with other ingredients. Fry until spinach is almost cooked.
4. Turn heat down low & add cream. Heat thru until garlic flavour fills cream.
5. Add grated cheese until mixture is thickened & cheese has melted through.
6. Add to cooked pasta or spoon on top.
7. Sprinkle with grated cheese or parmesan cheese. Can add salt to taste.

sent by Zoe , Q